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How many facets?
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The Princess Cut generally has either 50 facets (21 crown, 4 girdle, 25
pavilion) or 58 facets (21 crown, 4 girdle, 33 pavilion), depending on how the
pavilion is cut.
What are the origins of the Princess Cut?
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According to Harold Newman's "Illustrated Dictionary of Jewellery", the term
Princess Cut was previously applied to what is now known as the "Profile Cut"
developed by Arpad Nagy of London in 1961.
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The Princess Cut was designed for weight retention of octahedral Diamond
crystals, helping to create more attractive Diamonds at more reasonable prices.
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The Barion Cut was the forerunner of the Princess Cut and was invented about 30
years ago by Basil Watermeyer of Johannesburg. The Barion Cut has been the
subject of patents that have expired within the past ten years and this has led
to the greater availability of similarly cut gemstones. The style now known as
the "Princess Cut" has become a generic style of cutting.
What does it look like?
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The Princess Cut, technically known as "Square Modified Brilliant Cut", is a
square version of the Round Brilliant Cut with numerous sparkling facets.
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The optimal ratio of length to width is 1:1, although a length-to-width ratio
between 1:1 and 1.4:1 is perfectly acceptable.
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Depth percentages of 70% to 78% are not uncommon.
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The Princess Cut is a "Brilliant Style" shape with sharp, uncut corners. The
"Brilliant Style" refers to the vertical direction of the crown and pavilion
facets.
What works best for Princess Cut?
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It is a relatively new cut and often finds its way into solitaire engagement
rings. Flattering to a hand with long fingers, it is often embellished with
triangular stones at its sides. Because of its design, this cut requires more
weight to be directed toward the gem's depth in order to maximize brilliance.
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Because of the extra faceting, and the effects it produces, Princess Cuts are
naturally more brilliant and sparkly.
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The princess cut tends to be the smallest of the shapes for the same carat
weight since the cut is basically an upside down pyramid with most of the carat
weight in the pavilion or bottom of the stone.
The Princess Cut Diamond is a brilliant shape with sharp, uncut corners. It is
typically cut square rather than a rectangle. Brilliant style refers to
vertical direction crown and pavilion facets instead of step style horizontal
facets. A princess Cut Diamond generally has near the brilliance and fire
than the round brilliant. The Princess Cut diamond is fast becoming one of the
most popular cuts.
The Quality Diamonds Basic Grading Chart has been used to
determine the quality of individual stones we sell on this website, using Table
and Depth percentages to give a general guide to a stones quality. We have used
this simplified method to assist customers who prefer not to delve into very
specific details, after all, if you are not completely satisfied with your
purchase, you have the right to a full refund, or to exchange your diamond for
30 days.
Quality Diamonds Basic Grading Chart
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Table %
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62.0%-68.0%
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60.0%-72.0%
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59.0%-74.0%
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58.0%-78.0%
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56.0%-82.0%
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53.0%-85.0%
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50.0%-88.0%
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<50.0%
>88.0%
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Total Depth %
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64.0%-75.0%
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58.0%-80.0%
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57.0%-83.0%
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56.0%-84.0%
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53.0%-85.0%
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<53.0%
>85.0%
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The Full Grading Chart is the recognised chart for grading
diamonds right down to the finest detail. This chart is intended for the true
perfectionist and as such, you may want to call us on 0800 612 1017 to talk to
a diamond expert to ensure you are getting exactly what you require.
Full Grading Chart
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Table %
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62.0%-68.0%
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60.0%-72.0%
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59.0%-74.0%
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58.0%-78.0%
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56.0%-82.0%
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53.0%-85.0%
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50.0%-88.0%
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<50.0%
>88.0%
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Crown Height %
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10.0%-15.0%
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8.5%-16.0%
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8.0%-16.9%
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6.0%-18.0%
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5.0%-19.0%
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4.0%-19.9%
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3.0%-20.9%
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<3.0%
>21.0%
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Girdle Thickness
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Very thin to Slightly thick
Or
Thin to Thick
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Very thin to Thick
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Very thin to Very thick
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Extremely thin to Extremely thick
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Total Depth %
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64.0%-75.0%
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58.0%-80.0%
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57.0%-83.0%
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56.0%-84.0%
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53.0%-85.0%
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<53.0%
>85.0%
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Polish / Symmetry
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Good to Excellent
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Fair to Good
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Poor to Fair
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